Orange River Raisins


orange river Orange River Raisins

Orange River

GENERAL SPECIFICATIONS

Moisture Content : Product will have a moisture content of 14 – 17 % at time of packing.

Oil Description : Sunflower seed  oil will be used at a ratio of 3 – 5 ml to 1 kg fruit.

Appearance : Product will have a Light amber to light green color. Product will be free flowing and not sticky

Flavor : Will have a sweet flavor that of sun dried grapes.

Odor: Free from rancid or foreign flavors or odors

Texture : Soft to firm fruit without any unduly hard particles.

Production Process : Sultana seedless grapes naturally sun dried without any additives

Packing: Packed in 12.5kg, 13.6kg, 14kg, 15kg or 10 kg boxes. Inside box is a 50 micron plastic liner.

Infestation: Free from infestation or signs of previous infestation

Admixture: Product will be free from any potentially injurious particle of foreign matter, including glass, metal wood, plastic or other fragments.

Allergen : This product does not contain any type of allergens or SO2.

General description : This product will be made from South African Seedless
Sultana Grapes The grading will be done on a 100 gram unless otherwise stated

Choice Grade: Laser sorted & double handpicked Standard Grade : Laser sorted & double handpicked Industrial Grade: Laser sorted & double handpicked
Minor Color Deviations
2%
5%
n/a
Major Color Deviations
0%
3%
n/a
Damaged Berries
2%
10%
20%
Major Texture Deviations
1%
5%
5%
Cap stems
2%
4%
4%
Blemished Berries
5%
7%
n/a
Sugared Berries
5%
7%
7%
Foreign Objects
2 per 1000 Kg
2 per 1000 Kg
2 per 1000 Kg
Loose Stalks
1 per 150 kg
3 per 150 kg
5 per 150 kg
Embedded Stalks
3 per 15 kg
3 per 15 kg
5 per 15 kg
Sand (grit) mg / 200 g
15 mg per 200 g
15
15
Sulpher Dioxide
Absent
Absent
Absent
BERRY COUNT RAISINS / 100 GR
Jumbo-Jumbo
70-100
Jumbo
100-130
Bold
130-230
Medium
230-290
Small
290-400
Midgets
>400
MICRO BIOLOGY
Ochratoxin A
5 PPB
Aflatoxin       max 2 PPB B1 and max 4 PPB sum of B1,B2,G1 and G2
Total Viable count
< 10000
E. Coli
Absent
Salmonella
Absent
Molds & Yeasts
<1000
Total Coli forms
<100